{"id":213507,"date":"2018-11-23T10:13:10","date_gmt":"2018-11-23T10:13:10","guid":{"rendered":"http:\/\/propakistani.pk\/lens\/\/?p=213507"},"modified":"2018-11-23T10:13:10","modified_gmt":"2018-11-23T10:13:10","slug":"this-peshawari-namak-mandi-restaurant-in-glasgow-is-a-hit-with-scotts","status":"publish","type":"post","link":"https:\/\/propakistani.pk\/lens\/this-peshawari-namak-mandi-restaurant-in-glasgow-is-a-hit-with-scotts\/","title":{"rendered":"This Peshawari Namak Mandi Restaurant in Glasgow is a Hit with Scotts"},"content":{"rendered":"

Pakistani cuisine is quite loved and famous in the West for the loaded spices and protein that warm you inside, something that makes them ideal as comfort food.<\/p>\n

While Mexican and Indian cuisine can have too much of a kick for amateur taste-buds, Pakistani food more or less hits that sweet spot for Westerners. Pakistani dishes are neither too hot, nor too bland, its just right.<\/p>\n

It may be that we use more lipids that dilute the heat from the rich spices the sub-continent is famous for. Particularly from Peshawar, which is renowned for its lipid-packed dishes.<\/p>\n

While we love our white\u00a0rice, chapli kebabs, namkeen\u00a0karahi, dhumba karahi here in most parts of Pakistan, it seems that the cuisine has managed to gather more followers in European West.<\/p>\n

Now the fact is that you haven’t really tasted Peshwari cuisine if you haven’t tasted what Namak Mandi has to offer. The word Namak Mandi is synonymous with Peshawari cuisine. Some genius has brought the taste of Namak Mandi to Glasgow and the Scotts think its great.<\/p>\n

Here are some pictures of satisfied customers at the Namak Mandi Peshawari Restaurant in Glasgow:<\/p>\n