Melon slush<\/strong><\/h4>\n\n- 4 Melon<\/li>\n
- 1 \u00bd cups water<\/li>\n
- Juice of half a lemon<\/li>\n
- 3 tbsp Sugar<\/li>\n<\/ul>\n
Strawberry Slush<\/strong><\/h4>\n\n- \u00bd kg of Strawberries<\/li>\n
- 1 \u00bd cups water<\/li>\n
- 3 tbsp sugar<\/li>\n
- \u00bd tsp strawberry essence strawberry essence<\/li>\n
- A hint of pink food color<\/li>\n<\/ul>\n
Method<\/strong><\/h3>\nMelon Slush<\/strong><\/h4>\n\n- Peel melon, slice them, and freeze to cool.<\/li>\n
- Blend frozen melons with water sugar and lemon juice; ensure your mixture is thick and slushy.<\/li>\n<\/ul>\n
![\"\"](\"https:\/\/propakistani.pk\/lens\/wp-content\/uploads\/2019\/04\/p-1-300x300.jpg\")
![\"\"](\"https:\/\/propakistani.pk\/lens\/wp-content\/uploads\/2019\/04\/p0-300x300.jpg\")
![\"\"](\"https:\/\/propakistani.pk\/lens\/wp-content\/uploads\/2019\/04\/p2-300x300.jpg\")
![\"\"](\"https:\/\/propakistani.pk\/lens\/wp-content\/uploads\/2019\/04\/p4-300x300.jpg\")
<\/p>\n
<\/p>\n
\n- Pour the melon slush in the popsicle mold (or you could also use a disposable glass, if using disposable glasses)<\/li>\n
- Fill the glass\/mold with the mixture, halfway.<\/li>\n<\/ul>\n
![\"\"](\"https:\/\/propakistani.pk\/lens\/wp-content\/uploads\/2019\/04\/p9-300x300.jpg\")
<\/p>\n
\nALSO READ<\/p>\n
Cook Like a Pro: Get Your Munch On with This Saltish Cheese Bread [Recipe]<\/a><\/p>\n
\nStrawberry Slush<\/strong><\/h4>\n\n- Blend strawberries the same way as melon slush but instead, add the food coloring and essence. Blend the above ingredients well. Make sure the mixture is thick and slushy.<\/li>\n<\/ul>\n
![\"\"](\"https:\/\/propakistani.pk\/lens\/wp-content\/uploads\/2019\/04\/p8-300x300.jpg\")
![\"\"](\"https:\/\/propakistani.pk\/lens\/wp-content\/uploads\/2019\/04\/p7-300x300.jpg\")
![\"\"](\"https:\/\/propakistani.pk\/lens\/wp-content\/uploads\/2019\/04\/p6-300x300.jpg\")
![\"\"](\"https:\/\/propakistani.pk\/lens\/wp-content\/uploads\/2019\/04\/p06-300x300.jpg\")
<\/p>\n
\n- Top this mixture over the half-filled Popsicle mold\/disposable glass; you should end up with two layers and shades.<\/li>\n<\/ul>\n
![\"\"](\"https:\/\/propakistani.pk\/lens\/wp-content\/uploads\/2019\/04\/p10-300x300.jpg\")
<\/p>\n
![\"\"](\"https:\/\/propakistani.pk\/lens\/wp-content\/uploads\/2019\/04\/p11.jpg\")
<\/p>\n
\n- Freeze the mixture overnight or for at least 6 hours. And you’re done!<\/li>\n<\/ul>\n
![\"popsicle\"](\"https:\/\/propakistani.pk\/lens\/wp-content\/uploads\/2019\/04\/popsicle.jpg\")
<\/p>\n
<\/p>\n
Note:<\/strong> In case you\u2019re using disposable glasses, place an ice cream stick in between, once it is half frozen.<\/p>\n
\nALSO READ<\/p>\n
Cook Like a Pro: Indulge Your Sweet Tooth with These Cinnabon [Recipe]<\/a><\/p>\n
\nBeat the heat with these popsicles this summer, it might even come in handy during Ramadan at Iftaar. Don’t miss out on this delicious recipe and let us know in the comments below how this recipe turned out for you!<\/p>\n","protected":false},"excerpt":{"rendered":"
Summer’s coming up and you know what that means? More popsicles for everyone! We definitely hear you and you’ll be glad to know that we’ve whipped up this super delicious two-flavored popsicle recipe just for our readers! But this isn’t your everyday form of popsicles. Rather, these are actually super healthy and nutritious! They are perfect for your kids who […] More<\/a><\/p>\n","protected":false},"author":63,"featured_media":221415,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2199,1606],"tags":[],"adace-sponsor":[],"class_list":{"0":"post-220923","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-featured","8":"category-food"},"wps_subtitle":"Cooling off with a nutritious dessert.","img_urls":{"thumbnail":["https:\/\/propakistani.pk\/lens\/wp-content\/uploads\/2019\/04\/Two-flavored-popsicle-recipe-364x205.jpg",364,205,true],"medium":["https:\/\/propakistani.pk\/lens\/wp-content\/uploads\/2019\/04\/Two-flavored-popsicle-recipe-758x424.jpg",758,424,true],"full":["https:\/\/propakistani.pk\/lens\/wp-content\/uploads\/2019\/04\/Two-flavored-popsicle-recipe.jpg",1000,560,false]},"author_name":"Alishba Arif","categories_name":["Featured","Food"],"title_text":"Cook Like a Pro: Beat the Heat With This Two-Flavored Popsicle [Recipe]","related_stories":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/posts?filter&per_page=4&categories=2199,1606&exclude=220923","_links":{"self":[{"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/posts\/220923","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/users\/63"}],"replies":[{"embeddable":true,"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/comments?post=220923"}],"version-history":[{"count":0,"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/posts\/220923\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/media\/221415"}],"wp:attachment":[{"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/media?parent=220923"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/categories?post=220923"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/tags?post=220923"},{"taxonomy":"adace-sponsor","embeddable":true,"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/adace-sponsor?post=220923"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
Strawberry Slush<\/strong><\/h4>\n\n- \u00bd kg of Strawberries<\/li>\n
- 1 \u00bd cups water<\/li>\n
- 3 tbsp sugar<\/li>\n
- \u00bd tsp strawberry essence strawberry essence<\/li>\n
- A hint of pink food color<\/li>\n<\/ul>\n
Method<\/strong><\/h3>\nMelon Slush<\/strong><\/h4>\n\n- Peel melon, slice them, and freeze to cool.<\/li>\n
- Blend frozen melons with water sugar and lemon juice; ensure your mixture is thick and slushy.<\/li>\n<\/ul>\n
<\/p>\n
<\/p>\n
\n- Pour the melon slush in the popsicle mold (or you could also use a disposable glass, if using disposable glasses)<\/li>\n
- Fill the glass\/mold with the mixture, halfway.<\/li>\n<\/ul>\n
<\/p>\n
\nALSO READ<\/p>\n
Cook Like a Pro: Get Your Munch On with This Saltish Cheese Bread [Recipe]<\/a><\/p>\n
\nStrawberry Slush<\/strong><\/h4>\n\n- Blend strawberries the same way as melon slush but instead, add the food coloring and essence. Blend the above ingredients well. Make sure the mixture is thick and slushy.<\/li>\n<\/ul>\n
<\/p>\n
\n- Top this mixture over the half-filled Popsicle mold\/disposable glass; you should end up with two layers and shades.<\/li>\n<\/ul>\n
<\/p>\n
<\/p>\n
\n- Freeze the mixture overnight or for at least 6 hours. And you’re done!<\/li>\n<\/ul>\n
<\/p>\n
<\/p>\n
Note:<\/strong> In case you\u2019re using disposable glasses, place an ice cream stick in between, once it is half frozen.<\/p>\n
\nALSO READ<\/p>\n
Cook Like a Pro: Indulge Your Sweet Tooth with These Cinnabon [Recipe]<\/a><\/p>\n
\nBeat the heat with these popsicles this summer, it might even come in handy during Ramadan at Iftaar. Don’t miss out on this delicious recipe and let us know in the comments below how this recipe turned out for you!<\/p>\n","protected":false},"excerpt":{"rendered":"
Summer’s coming up and you know what that means? More popsicles for everyone! We definitely hear you and you’ll be glad to know that we’ve whipped up this super delicious two-flavored popsicle recipe just for our readers! But this isn’t your everyday form of popsicles. Rather, these are actually super healthy and nutritious! They are perfect for your kids who […] More<\/a><\/p>\n","protected":false},"author":63,"featured_media":221415,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2199,1606],"tags":[],"adace-sponsor":[],"class_list":{"0":"post-220923","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-featured","8":"category-food"},"wps_subtitle":"Cooling off with a nutritious dessert.","img_urls":{"thumbnail":["https:\/\/propakistani.pk\/lens\/wp-content\/uploads\/2019\/04\/Two-flavored-popsicle-recipe-364x205.jpg",364,205,true],"medium":["https:\/\/propakistani.pk\/lens\/wp-content\/uploads\/2019\/04\/Two-flavored-popsicle-recipe-758x424.jpg",758,424,true],"full":["https:\/\/propakistani.pk\/lens\/wp-content\/uploads\/2019\/04\/Two-flavored-popsicle-recipe.jpg",1000,560,false]},"author_name":"Alishba Arif","categories_name":["Featured","Food"],"title_text":"Cook Like a Pro: Beat the Heat With This Two-Flavored Popsicle [Recipe]","related_stories":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/posts?filter&per_page=4&categories=2199,1606&exclude=220923","_links":{"self":[{"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/posts\/220923","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/users\/63"}],"replies":[{"embeddable":true,"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/comments?post=220923"}],"version-history":[{"count":0,"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/posts\/220923\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/media\/221415"}],"wp:attachment":[{"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/media?parent=220923"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/categories?post=220923"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/tags?post=220923"},{"taxonomy":"adace-sponsor","embeddable":true,"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/adace-sponsor?post=220923"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
Method<\/strong><\/h3>\nMelon Slush<\/strong><\/h4>\n\n- Peel melon, slice them, and freeze to cool.<\/li>\n
- Blend frozen melons with water sugar and lemon juice; ensure your mixture is thick and slushy.<\/li>\n<\/ul>\n
<\/p>\n
<\/p>\n
\n- Pour the melon slush in the popsicle mold (or you could also use a disposable glass, if using disposable glasses)<\/li>\n
- Fill the glass\/mold with the mixture, halfway.<\/li>\n<\/ul>\n
<\/p>\n
\nALSO READ<\/p>\n
Cook Like a Pro: Get Your Munch On with This Saltish Cheese Bread [Recipe]<\/a><\/p>\n
\nStrawberry Slush<\/strong><\/h4>\n\n- Blend strawberries the same way as melon slush but instead, add the food coloring and essence. Blend the above ingredients well. Make sure the mixture is thick and slushy.<\/li>\n<\/ul>\n
<\/p>\n
\n- Top this mixture over the half-filled Popsicle mold\/disposable glass; you should end up with two layers and shades.<\/li>\n<\/ul>\n
<\/p>\n
<\/p>\n
\n- Freeze the mixture overnight or for at least 6 hours. And you’re done!<\/li>\n<\/ul>\n
<\/p>\n
<\/p>\n
Note:<\/strong> In case you\u2019re using disposable glasses, place an ice cream stick in between, once it is half frozen.<\/p>\n
\nALSO READ<\/p>\n
Cook Like a Pro: Indulge Your Sweet Tooth with These Cinnabon [Recipe]<\/a><\/p>\n
\nBeat the heat with these popsicles this summer, it might even come in handy during Ramadan at Iftaar. Don’t miss out on this delicious recipe and let us know in the comments below how this recipe turned out for you!<\/p>\n","protected":false},"excerpt":{"rendered":"
Summer’s coming up and you know what that means? More popsicles for everyone! We definitely hear you and you’ll be glad to know that we’ve whipped up this super delicious two-flavored popsicle recipe just for our readers! But this isn’t your everyday form of popsicles. Rather, these are actually super healthy and nutritious! They are perfect for your kids who […] More<\/a><\/p>\n","protected":false},"author":63,"featured_media":221415,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2199,1606],"tags":[],"adace-sponsor":[],"class_list":{"0":"post-220923","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-featured","8":"category-food"},"wps_subtitle":"Cooling off with a nutritious dessert.","img_urls":{"thumbnail":["https:\/\/propakistani.pk\/lens\/wp-content\/uploads\/2019\/04\/Two-flavored-popsicle-recipe-364x205.jpg",364,205,true],"medium":["https:\/\/propakistani.pk\/lens\/wp-content\/uploads\/2019\/04\/Two-flavored-popsicle-recipe-758x424.jpg",758,424,true],"full":["https:\/\/propakistani.pk\/lens\/wp-content\/uploads\/2019\/04\/Two-flavored-popsicle-recipe.jpg",1000,560,false]},"author_name":"Alishba Arif","categories_name":["Featured","Food"],"title_text":"Cook Like a Pro: Beat the Heat With This Two-Flavored Popsicle [Recipe]","related_stories":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/posts?filter&per_page=4&categories=2199,1606&exclude=220923","_links":{"self":[{"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/posts\/220923","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/users\/63"}],"replies":[{"embeddable":true,"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/comments?post=220923"}],"version-history":[{"count":0,"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/posts\/220923\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/media\/221415"}],"wp:attachment":[{"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/media?parent=220923"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/categories?post=220923"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/tags?post=220923"},{"taxonomy":"adace-sponsor","embeddable":true,"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/adace-sponsor?post=220923"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
- \n
- Peel melon, slice them, and freeze to cool.<\/li>\n
- Blend frozen melons with water sugar and lemon juice; ensure your mixture is thick and slushy.<\/li>\n<\/ul>\n <\/p>\n
<\/p>\n
- \n
- Pour the melon slush in the popsicle mold (or you could also use a disposable glass, if using disposable glasses)<\/li>\n
- Fill the glass\/mold with the mixture, halfway.<\/li>\n<\/ul>\n<\/p>\n
\nALSO READ<\/p>\n
Cook Like a Pro: Get Your Munch On with This Saltish Cheese Bread [Recipe]<\/a><\/p>\n
\nStrawberry Slush<\/strong><\/h4>\n
- \n
- Blend strawberries the same way as melon slush but instead, add the food coloring and essence. Blend the above ingredients well. Make sure the mixture is thick and slushy.<\/li>\n<\/ul>\n <\/p>\n
- \n
- Top this mixture over the half-filled Popsicle mold\/disposable glass; you should end up with two layers and shades.<\/li>\n<\/ul>\n<\/p>\n<\/p>\n
- \n
- Freeze the mixture overnight or for at least 6 hours. And you’re done!<\/li>\n<\/ul>\n<\/p>\n
<\/p>\n
Note:<\/strong> In case you\u2019re using disposable glasses, place an ice cream stick in between, once it is half frozen.<\/p>\n
\nALSO READ<\/p>\n
Cook Like a Pro: Indulge Your Sweet Tooth with These Cinnabon [Recipe]<\/a><\/p>\n
\nBeat the heat with these popsicles this summer, it might even come in handy during Ramadan at Iftaar. Don’t miss out on this delicious recipe and let us know in the comments below how this recipe turned out for you!<\/p>\n","protected":false},"excerpt":{"rendered":"
Summer’s coming up and you know what that means? More popsicles for everyone! We definitely hear you and you’ll be glad to know that we’ve whipped up this super delicious two-flavored popsicle recipe just for our readers! But this isn’t your everyday form of popsicles. Rather, these are actually super healthy and nutritious! They are perfect for your kids who […] More<\/a><\/p>\n","protected":false},"author":63,"featured_media":221415,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2199,1606],"tags":[],"adace-sponsor":[],"class_list":{"0":"post-220923","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-featured","8":"category-food"},"wps_subtitle":"Cooling off with a nutritious dessert.","img_urls":{"thumbnail":["https:\/\/propakistani.pk\/lens\/wp-content\/uploads\/2019\/04\/Two-flavored-popsicle-recipe-364x205.jpg",364,205,true],"medium":["https:\/\/propakistani.pk\/lens\/wp-content\/uploads\/2019\/04\/Two-flavored-popsicle-recipe-758x424.jpg",758,424,true],"full":["https:\/\/propakistani.pk\/lens\/wp-content\/uploads\/2019\/04\/Two-flavored-popsicle-recipe.jpg",1000,560,false]},"author_name":"Alishba Arif","categories_name":["Featured","Food"],"title_text":"Cook Like a Pro: Beat the Heat With This Two-Flavored Popsicle [Recipe]","related_stories":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/posts?filter&per_page=4&categories=2199,1606&exclude=220923","_links":{"self":[{"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/posts\/220923","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/users\/63"}],"replies":[{"embeddable":true,"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/comments?post=220923"}],"version-history":[{"count":0,"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/posts\/220923\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/media\/221415"}],"wp:attachment":[{"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/media?parent=220923"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/categories?post=220923"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/tags?post=220923"},{"taxonomy":"adace-sponsor","embeddable":true,"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/adace-sponsor?post=220923"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
- Freeze the mixture overnight or for at least 6 hours. And you’re done!<\/li>\n<\/ul>\n
- Top this mixture over the half-filled Popsicle mold\/disposable glass; you should end up with two layers and shades.<\/li>\n<\/ul>\n
- Blend strawberries the same way as melon slush but instead, add the food coloring and essence. Blend the above ingredients well. Make sure the mixture is thick and slushy.<\/li>\n<\/ul>\n