\n
Ingredients for Cheesy Chicken Roll Recipe<\/h2>\nFor dough<\/strong><\/h3>\n\n- 6 cups flour<\/li>\n
- 1 tbsp sugar<\/li>\n
- 1 salt<\/li>\n
- 1 \u00bd tbsp yeast<\/li>\n
- 2 tbsp oil<\/li>\n
- 1 egg<\/li>\n
- 1 cup milk<\/li>\n
- 1 tbsp red chili powder<\/li>\n<\/ul>\n
\u00a0For filling<\/strong><\/h3>\n\n- 500 g chicken mince<\/li>\n
- 1\/2 cup tomato paste<\/li>\n
- 3 tbsp oil<\/li>\n
- 1 tsp\u00a0 garlic paste<\/li>\n
- 1 tsp ginger paste<\/li>\n
- 3 tbsp green chili paste<\/li>\n
- 1 cup red beans (boiled)<\/li>\n
- 1 cup white beans (boiled)<\/li>\n
- 1\/2 cup corn (boiled)<\/li>\n
- 2 onion sliced<\/li>\n
- 1 tbsp mix herb<\/li>\n
- 1 \u00bd tbsp salt<\/li>\n
- 1 tbsp red crushed chilies<\/li>\n
- 1 tbsp red chili powder<\/li>\n
- 1\/2 pack mozzarella cheese grated or cubed<\/li>\n<\/ul>\n
Method for Making Cheesy Chicken Roll<\/strong><\/h2>\nDough:<\/strong><\/h3>\n\n- Knead a soft dough with all mentioned (dough) ingredients.<\/li>\n
- Allow dough to rest and prove for approx. an hour by covering it with a kitchen towel.<\/li>\n<\/ul>\n
![\"\"](\"https:\/\/propakistani.pk\/lens\/wp-content\/uploads\/2019\/05\/c-3-300x300.jpg\")
<\/p>\n
![\"\"](\"https:\/\/propakistani.pk\/lens\/wp-content\/uploads\/2019\/05\/c-4-300x300.jpg\")
<\/p>\n
\u00a0Filling:<\/strong><\/p>\n\n- Warm the oil in a pan and fry the onions.<\/li>\n
- Then add all the remaining filling ingredients (except beans and corn) stir.<\/li>\n
- Allow the chicken to cook for 6-7 minutes on low heat, whilst the pan is covered. Cook until dry.<\/li>\n<\/ul>\n
![\"\"](\"https:\/\/propakistani.pk\/lens\/wp-content\/uploads\/2019\/05\/ft-3.jpg\")
<\/p>\n
![\"\"](\"https:\/\/propakistani.pk\/lens\/wp-content\/uploads\/2019\/05\/ft-4.jpg\")
<\/p>\n
\n- Add the red\/white beans and corn, for an additional 2 minutes and set the pan aside to cool.<\/li>\n<\/ul>\n
![\"\"](\"https:\/\/propakistani.pk\/lens\/wp-content\/uploads\/2019\/05\/ft1.jpg\")
<\/p>\n
![\"\"](\"https:\/\/propakistani.pk\/lens\/wp-content\/uploads\/2019\/05\/ft-5.jpg\")
<\/p>\n
\nALSO READ<\/p>\n
Cook Like a Pro: Sweet and Sour Honey Chili Chicken [Recipe]<\/a><\/p>\n
\n <\/p>\n
Assembling:<\/strong><\/h3>\n\n- Make portions of the dough.<\/li>\n<\/ul>\n
![\"\"](\"https:\/\/propakistani.pk\/lens\/wp-content\/uploads\/2019\/05\/ft-2-300x300.jpg\")
<\/p>\n
![\"\"](\"https:\/\/propakistani.pk\/lens\/wp-content\/uploads\/2019\/05\/ft-6-300x300.jpg\")
<\/p>\n
\n- Roll each portion out into a rectangular shape. Then apply salted butter on one side of the rectangle dough.<\/li>\n
- Place the chicken mince and cheese over the dough and roll it into a foot long bread shape.<\/li>\n<\/ul>\n
![\"\"](\"https:\/\/propakistani.pk\/lens\/wp-content\/uploads\/2019\/05\/ft-8-e1558929550275.jpg\")
<\/p>\n
<\/p>\n
Tip:<\/strong> For a unique design, create slits on the side of the rectangle that has no filling. Carefully roll the dough.<\/p>\n![\"\"](\"https:\/\/propakistani.pk\/lens\/wp-content\/uploads\/2019\/05\/ft-11.jpg\")
<\/p>\n
\n- Cut out the extra sides of the bread and seal the edges with water if needed.<\/li>\n<\/ul>\n
![\"\"](\"https:\/\/propakistani.pk\/lens\/wp-content\/uploads\/2019\/05\/ft-9.jpg\")
<\/p>\n
\n- Allow proving for an additional 20-25 minutes.<\/li>\n
- Lastly, egg wash the top of the foot long roll and bake into a preheated oven at 300 degrees for 15-20 minutes or until golden brown.<\/li>\n<\/ul>\n
![\"\"](\"https:\/\/propakistani.pk\/lens\/wp-content\/uploads\/2019\/05\/ft10.jpg\")
<\/p>\n
And your cheesy chicken roll recipe is ready to serve!<\/p>\n
![\"\"](\"https:\/\/propakistani.pk\/lens\/wp-content\/uploads\/2019\/05\/ft-12.jpg\")
<\/p>\n
\nALSO READ<\/p>\n
Cook Like a Pro: Say No To Thirst With This Healthy Fruit Yogurt [Recipe]<\/a><\/p>\n
\n","protected":false},"excerpt":{"rendered":"Ever been a fan of foot long rolls?\u00a0 Well, why wouldn\u2019t you?\u00a0 They taste absolutely delicious, unlike most bread. And this bread in particular, is soft, fluffy and full of cheesy chicken goodness. Even though it seems so fancy, this cheesy chicken roll recipe is pretty effortless to make with easy ingredients probably lying around your house. The bread takes […] More<\/a><\/p>\n","protected":false},"author":63,"featured_media":225188,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2199,1606],"tags":[],"adace-sponsor":[],"class_list":{"0":"post-225166","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-featured","8":"category-food"},"wps_subtitle":"How does bread win over friends? \u201cYou can crust me.\u201d","img_urls":{"thumbnail":["https:\/\/propakistani.pk\/lens\/wp-content\/uploads\/2019\/05\/Cook-Like-a-Pro-roll-364x205.jpg",364,205,true],"medium":["https:\/\/propakistani.pk\/lens\/wp-content\/uploads\/2019\/05\/Cook-Like-a-Pro-roll-758x424.jpg",758,424,true],"full":["https:\/\/propakistani.pk\/lens\/wp-content\/uploads\/2019\/05\/Cook-Like-a-Pro-roll.jpg",1000,560,false]},"author_name":"Alishba Arif","categories_name":["Featured","Food"],"title_text":"Cook Like a Pro: Lets Make Some Cheesy Chicken Roll [Recipe]","related_stories":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/posts?filter&per_page=4&categories=2199,1606&exclude=225166","_links":{"self":[{"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/posts\/225166","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/users\/63"}],"replies":[{"embeddable":true,"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/comments?post=225166"}],"version-history":[{"count":0,"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/posts\/225166\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/media\/225188"}],"wp:attachment":[{"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/media?parent=225166"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/categories?post=225166"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/tags?post=225166"},{"taxonomy":"adace-sponsor","embeddable":true,"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/adace-sponsor?post=225166"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
- \n
- 6 cups flour<\/li>\n
- 1 tbsp sugar<\/li>\n
- 1 salt<\/li>\n
- 1 \u00bd tbsp yeast<\/li>\n
- 2 tbsp oil<\/li>\n
- 1 egg<\/li>\n
- 1 cup milk<\/li>\n
- 1 tbsp red chili powder<\/li>\n<\/ul>\n
\u00a0For filling<\/strong><\/h3>\n
- \n
- 500 g chicken mince<\/li>\n
- 1\/2 cup tomato paste<\/li>\n
- 3 tbsp oil<\/li>\n
- 1 tsp\u00a0 garlic paste<\/li>\n
- 1 tsp ginger paste<\/li>\n
- 3 tbsp green chili paste<\/li>\n
- 1 cup red beans (boiled)<\/li>\n
- 1 cup white beans (boiled)<\/li>\n
- 1\/2 cup corn (boiled)<\/li>\n
- 2 onion sliced<\/li>\n
- 1 tbsp mix herb<\/li>\n
- 1 \u00bd tbsp salt<\/li>\n
- 1 tbsp red crushed chilies<\/li>\n
- 1 tbsp red chili powder<\/li>\n
- 1\/2 pack mozzarella cheese grated or cubed<\/li>\n<\/ul>\n
Method for Making Cheesy Chicken Roll<\/strong><\/h2>\n
Dough:<\/strong><\/h3>\n
- \n
- Knead a soft dough with all mentioned (dough) ingredients.<\/li>\n
- Allow dough to rest and prove for approx. an hour by covering it with a kitchen towel.<\/li>\n<\/ul>\n<\/p>\n<\/p>\n
\u00a0Filling:<\/strong><\/p>\n
- \n
- Warm the oil in a pan and fry the onions.<\/li>\n
- Then add all the remaining filling ingredients (except beans and corn) stir.<\/li>\n
- Allow the chicken to cook for 6-7 minutes on low heat, whilst the pan is covered. Cook until dry.<\/li>\n<\/ul>\n<\/p>\n<\/p>\n
- \n
- Add the red\/white beans and corn, for an additional 2 minutes and set the pan aside to cool.<\/li>\n<\/ul>\n<\/p>\n<\/p>\n
\nALSO READ<\/p>\n
Cook Like a Pro: Sweet and Sour Honey Chili Chicken [Recipe]<\/a><\/p>\n
\n<\/p>\n
Assembling:<\/strong><\/h3>\n
- \n
- Make portions of the dough.<\/li>\n<\/ul>\n<\/p>\n<\/p>\n
- \n
- Roll each portion out into a rectangular shape. Then apply salted butter on one side of the rectangle dough.<\/li>\n
- Place the chicken mince and cheese over the dough and roll it into a foot long bread shape.<\/li>\n<\/ul>\n<\/p>\n
<\/p>\n
Tip:<\/strong> For a unique design, create slits on the side of the rectangle that has no filling. Carefully roll the dough.<\/p>\n
<\/p>\n- \n
- Cut out the extra sides of the bread and seal the edges with water if needed.<\/li>\n<\/ul>\n<\/p>\n
- \n
- Allow proving for an additional 20-25 minutes.<\/li>\n
- Lastly, egg wash the top of the foot long roll and bake into a preheated oven at 300 degrees for 15-20 minutes or until golden brown.<\/li>\n<\/ul>\n<\/p>\n
And your cheesy chicken roll recipe is ready to serve!<\/p>\n
<\/p>\n
\nALSO READ<\/p>\n
Cook Like a Pro: Say No To Thirst With This Healthy Fruit Yogurt [Recipe]<\/a><\/p>\n
\n","protected":false},"excerpt":{"rendered":"Ever been a fan of foot long rolls?\u00a0 Well, why wouldn\u2019t you?\u00a0 They taste absolutely delicious, unlike most bread. And this bread in particular, is soft, fluffy and full of cheesy chicken goodness. Even though it seems so fancy, this cheesy chicken roll recipe is pretty effortless to make with easy ingredients probably lying around your house. The bread takes […] More<\/a><\/p>\n","protected":false},"author":63,"featured_media":225188,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2199,1606],"tags":[],"adace-sponsor":[],"class_list":{"0":"post-225166","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-featured","8":"category-food"},"wps_subtitle":"How does bread win over friends? \u201cYou can crust me.\u201d","img_urls":{"thumbnail":["https:\/\/propakistani.pk\/lens\/wp-content\/uploads\/2019\/05\/Cook-Like-a-Pro-roll-364x205.jpg",364,205,true],"medium":["https:\/\/propakistani.pk\/lens\/wp-content\/uploads\/2019\/05\/Cook-Like-a-Pro-roll-758x424.jpg",758,424,true],"full":["https:\/\/propakistani.pk\/lens\/wp-content\/uploads\/2019\/05\/Cook-Like-a-Pro-roll.jpg",1000,560,false]},"author_name":"Alishba Arif","categories_name":["Featured","Food"],"title_text":"Cook Like a Pro: Lets Make Some Cheesy Chicken Roll [Recipe]","related_stories":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/posts?filter&per_page=4&categories=2199,1606&exclude=225166","_links":{"self":[{"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/posts\/225166","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/users\/63"}],"replies":[{"embeddable":true,"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/comments?post=225166"}],"version-history":[{"count":0,"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/posts\/225166\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/media\/225188"}],"wp:attachment":[{"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/media?parent=225166"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/categories?post=225166"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/tags?post=225166"},{"taxonomy":"adace-sponsor","embeddable":true,"href":"https:\/\/propakistani.pk\/lens\/wp-json\/wp\/v2\/adace-sponsor?post=225166"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
- Cut out the extra sides of the bread and seal the edges with water if needed.<\/li>\n<\/ul>\n
- Make portions of the dough.<\/li>\n<\/ul>\n
- Add the red\/white beans and corn, for an additional 2 minutes and set the pan aside to cool.<\/li>\n<\/ul>\n