{"id":249922,"date":"2020-02-18T13:14:26","date_gmt":"2020-02-18T08:14:26","guid":{"rendered":"https:\/\/propakistani.pk\/lens\/?p=249922"},"modified":"2020-02-18T13:14:26","modified_gmt":"2020-02-18T08:14:26","slug":"famous-pakistani-restaurant-khan-saab-is-now-serving-halal-cuisine-in-california","status":"publish","type":"post","link":"https:\/\/propakistani.pk\/lens\/famous-pakistani-restaurant-khan-saab-is-now-serving-halal-cuisine-in-california\/","title":{"rendered":"Famous Pakistani Restaurant ‘Khan Saab’ is Now Serving Halal Cuisine in California"},"content":{"rendered":"

Khan Saab Desi Craft Kitchen<\/a> is going to celebrate its inauguration on 19th February 2020; It isn’t your typical Middle Eastern restaurant. This Halal restaurant, situated in downtown Fullerton, serves halal food in an elevated way, to familiarize the Mediterranean Fullerton with a Desi appetite.<\/p>\n

The head chef, Chef Imran Ali Mookhi, comes with an abundant experience working at Tantra on Sunset, Tamarind of London in Newport Coast, Dosa, and most recently Tumbi in Santa Monica. He and his sous-chef Mustafa Ansari will take charge of the kitchen; preparing the main dishes and handling the workflow in the kitchen.<\/p>\n

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Decor<\/h3>\n

That’s not all, the restaurant also provides a more than suitable ambiance. The 70-seat restaurant was designed by Corona-based Areli Lases and the decor includes a hand-painted mural by Desi artist, Naeem.<\/p>\n

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ALSO READ<\/p>\n

\u2018The Skye\u2019 is the Highest Rooftop Restaurant in Pakistan [Pictures]<\/a><\/p>\n

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The Menu<\/h3>\n

The menu holds a variety of items like butter chicken, kiwami brisket, sloppy Joe, and Jhinga Masala. This Pakistani, Indian and Afghan fine dining place also includes a $150 Wagyu steak. You heard that right!<\/p>\n

Furthermore, consultations on Halal steaks will be provided by Chef Dominic Crisp.<\/p>\n

Steak items include woodfired bone-in tomahawk and a boneless ribeye served with sumac mashed potatoes and a veal glace.<\/p>\n

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From savory dishes to desi desserts, the restaurant has it all; including a non-alcoholic mocktail menu. The mocktails are more carefully planned with names such as Desi Presso, The Bloody Patahni, Ainak Wala Jin & Tonic and Naswari. If the food didn’t make you feel at home, the mocktails might.<\/p>\n

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The menu is divided into subcategories like:<\/p>\n