The Food Ranger is in Pakistan and he’s loving the experience as much as his taste-buds are.
The food vlogger posted on social media that a week into his Pakistan tour, he’s already in love with the food and hospitality.
“Pakistan is the land of hospitality!!! We’ve been here one week now and have fallen in love with the delicious food.”
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Although Trevor James AKA The Food Ranger is more of a street food enthusiast, his first stop on a Pakistani food journey was Islamabad’s Monal restaurant (perhaps he wanted to take in that view?).
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Food Ranger in Lahore
James doesn’t really post in a chronological order, so based on the pictures we don’t know where he went first. We know that he’s gotten a taste of Lahore though.
The Ranger described Lahore’s famous Waris Nihari as ‘the best he ever had’.
“Eating the BEST nihari I’ve ever tasted!!! The ultra rich beef stew at Waris nihari in the deep back lanes of Lahore is a life changing flavor you must try in your lifetime…in heaven right now,”
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Food Ranger in Peshawar
The Ranger even went to Peshawar for the city’s mouth-watering Nisar Charsi tikka. He even got to meet the maestro himself, Nisar Charsi.
Again the foodie couldn’t help but soak in the beautiful view. James seemed awestruck by what the oldest market towns in the world had to offer culturally and food-wise.
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Trevor James lauded Pakistan’s hospitality stating that he didn’t pay for a single meal. He suggested that people add Pakistan to their travel list.
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Even The Food Ranger’s wife Ting Ting was overwhelmed with the warm hospitality.
The Chinese do not shy away from hosting grand meals, but Ting Ting describes the people as welcoming and the flavors in the food as heaven.
“The amount of flavor and spice in every bite has us in heaven.”
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